Red meat consumption may be associated with an increased risk of type 2 diabetes
1. In this prospective cohort study, red meat consumption was positively and linearly associated with the risk of developing type ...
1. In this prospective cohort study, red meat consumption was positively and linearly associated with the risk of developing type ...
Red meat consumption may be associated with an increased risk of type 2 diabetes 1. In this prospective cohort study, ...
1. In this randomized controlled trial, there was no difference in weight, body mass index (BMI), or body fat content ...
Probiotic Bi-07 is non-inferior to lactase supplementation in patients with lactose intolerance 1. In this randomized controlled trial, the probiotic ...
1. In this study, long-term high sulfur microbial diet was associated with increased risk of colorectal cancer. 2. Body weight ...
1. Findings from this cohort study suggest that diets including processed meat, unprocessed, or poultry have significant associations with incidence ...
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